A CLOSER TASTE
About the dish
Lavash brings veal and mozzarella together in one dish. The meat filling and cheese make this hot starter a substantial beginning to dinner. If ordering several dishes to share, ask about the serving size so there is room to enjoy other combinations too.
Flavour and serving
Mozzarella is part of the filling alongside the veal. A single bite lets you appreciate the meat, cheese and lavash bread together.
Compare the lavash with mini chebureki when you want a hot starter built around dough and meat. Lavash lists veal and mozzarella; chebureki list beef and smoked sour cream. Cheese is already within the lavash, so an extra cheese sauce is a matter of preference. A vegetable plate lets you alternate the filled bread with vegetables and herbs.
What to try alongside
Add farm vegetables or a tomato salad alongside the lavash. This places a separate vegetable plate beside the meat-and-cheese starter.
Try it with
If you have a food allergy or intolerance, tell your waiter before ordering. Ask the restaurant team about the full ingredients and possible substitutions.
Descriptions are based on the METIS menu. The current price is shown above. Pairings in the article are editorial suggestions.
Explore flavours and pairings in the METIS journal ↗
