METIS / Beer snacks
Borodinsky bread croutons
Made from Borodinsky bread.
A CLOSER TASTE
About the dish
Borodinsky bread gives these croutons their character. They appear in the beer-snacks section and suit a shared order with other small plates. Choose an extra sauce separately from the menu if you wish.
Flavour and serving
The bread base distinguishes croutons from potato crisps and fries. Compare them without sauce first to notice the differences between the foods themselves.
What to try alongside
Add fried chechil or assorted spreads for the table. Ask about the crouton format and portion size if you plan to share them between guests.
Try it with
If you have a food allergy or intolerance, tell your waiter before ordering. Ask the restaurant team about the full ingredients and possible substitutions.
Descriptions are based on the METIS menu. The current price is shown above. Pairings in the article are editorial suggestions.
Explore flavours and pairings in the METIS journal ↗
